University of the PACIFIC

Join us and learn more about EATING FOR LIFE! How a healthy diet and exercise helps in reducing chronic disease and cancer risk with Alexandra Caspero.  Alex will also be demonstrating how to make a Raw Tuscan Kale Salad. The session will be on Thursday, Oct. 27 from 12:30 to 1:30 at Pacific's Center for Professional and Continuing Education (Training Room) 290B at 1776 W March Lane.

Sign up and join us for a great lunch activity and join in a fun raffle! Please RSVP at benefits@pacific.edu to reserve your space today! Sponsored in partnership with Pacific Health Services!