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River Room Spring Celebration Luncheon

Mar 30, 2012
Join us in the River Room for our Spring Celebration luncheon on Thursday, April 5. The Menu will be:

Roasted Leg of Lamb with Romesco Sauce
Spring Red Onion Couscous with Roasted Vegetables
Spring Herb Roasted Chicken Breast with Mushroom Ragout

Beggars Purse

Assorted Desserts

Chicken Noodle Soup with Spring Vegetables and Gluten Free Pasta
Sweet Onion Soup with Toast

Salad Bar

All for only $12.99

For Reservations please call (209) 460-3866 or (209) 460-3898.

We hope to see you there!  Please feel free to forward this announcement to all who might be interested.


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