Content tagged "University News"


    "8 - The Play," a drama about the court fight over California Proposition 8 which was overturned by a federal judge and has been appealed to the Supreme Court for arguments in March, will be performed at University of the Pacific more
    Homecoming 2013 - Something for Everyone

    From reunions and concerts to faculty presentations and wine tasting-- not to mention the traditional Lip Sync competition and Midnight Mania and the return of the beloved Homecoming Parade-- it’s a weekend not to be missed more

    University of the Pacific faculty members are available to comment on topics related to the protests in Hong Kong more

    Pacific's Robb Garden is set to double in size in the coming months and bring a new crop of opportunities to Pacific students. more
    International diplomat to join SIS faculty for fall 2014

    Arsene M. Balihuta, formerly Ugandan ambassador to Switzerland and the World Trade Organization and a current senior advisor to the president of Uganda, will teach a seminar on trade, diplomacy and international negotiations and will be a featured speaker at events during the fall term. more
    Jarreau, Brubeck Fellows recall Dave Brubeck’s influence

    Tributes for jazz great Dave Brubeck '42 continue to come in from around the world. Here are just a few who knew him and were influenced by his music and the way he lived his life. more’s-influence.html
    John Muir legacy lives strong at Pacific

    A connection to John Muir runs deep at University of the Pacific – blood and books deep. more

    University of the Pacific students, faculty and other volunteers are offering a comprehensive community health clinic that is expected to help 750 Stockton residents, all due to a Kaiser Permanente grant more
    Ken Albala's Cookbook Named Best in the World

    Professor Ken Albala's book "Three World Cuisines: Italian, Mexican, Chinese" was named the best foreign cuisine book in the world in 2012 by Gourmand International this weekend during the annual Gourmand World Cookbook Award more