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    As part ofthe effort to ensure consistent business practices and contain costs, the President's Advisory Council implementation team has drafted a policy that will provide guidelines to staff, faculty and student employees regarding purchasing alcohol, meals and catering for university functions.  more

    https://www.pacific.edu/about-pacific/newsroom/2019/april-2019/draft-policy-on-alcohol-meals-and-catering-available-for-review-and-comment.html

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