The Pacific Garden Program, with its interactive edible gardens, has an educational mission; demonstrating how to grow produce in a more sustainable manner, educating conscientious consumers, and creating strong connections. The Pacific Garden Program encompasses the Ted and Chris Robb Garden on the Stockton Campus and the Sacramento Campus Community Garden.
We provide opportunities for Pacific students and the wider community to learn how to build healthy soil, grow nourishing food and have enriching encounters with nature. The gardens are experiential learning spaces where students can connect their classroom learning to hands-on practice. We regularly welcome volunteers of all ages into the garden to gain confidence, exchange stories, relieve stress and to inspire future gardeners.